Hello, my name is Mikis from Myanmar. I worked as a chef. I am certified in basic hotel services training course, hospitality supervision course level 2, and pre-commis chef training. I have a reference letter from the previous employers. I can speak and read English on an intermediate level. I prefer to live out.
I have experience as a sous chef at The Burma Food House Restaurant, Bangkok for 1 year.
Also, I have experience as a commis-bakery at Zimt. German Bakery & Cafe, Bangkok for 3 months.
In addition, I have experience as a chef at Taw Win Nann Hotpot & Seafood Restaurant, Myanmar for 5 years.
In addition, I have experience as a commis-1 chef at Amata Resort in Ngapali, Myanmar for 3 years.
In addition, I have experience as a chef-departi at Ngapali Bay Village & Spa, Myanmar for 3 years.
In addition, I have experience as a demi-chef departi at Ngapali Bay Village & Spa, Myanmar for 2 years.
In my past experience, I actively managed daily kitchen operations, ensuring a smooth and efficient workflow. I took charge of developing and planning creative menus and daily specials, aligning them with seasonal ingredients and customer preferences. I created detailed prep lists for the kitchen crew to streamline service and improve productivity. Additionally, I oversaw food costs and inventory management, optimizing resources while minimizing waste.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Meera from Myanmar. I worked as a maid. I am multilingual Hindi, English & Thai. I prefer to live out.
I have experience as a maid with an Indian family for 1 year.
In my past experience, took care daily routine of household chores such as a cleaning, ironing, laundry, grocery, and pet care.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Durga from Myanmar. I worked as a maid. I am multilingual Hindi, English & Thai. I prefer to live out.
I have experience as a maid with 2 Indian families for 6.3 years.
In my past experience, took care daily routine of household chores such as a cleaning, ironing, laundry, grocery, pet care, and cooked for their families.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Beena from Myanmar I worked as a nanny/maid. I have a reference letter from the previous employer. I am multilingual Hindi, English & Thai. I prefer to live out.
I have experience as a nanny/maid to take care kids aged between 1.6 – 7 years old with 3 Foreign families for 9 years.
In my past experience, did child development, made activities, pick up and dropped off kids at school, drove, pet care, did household chores, laundry, ironing, and cooked for their families.
I prefer to work in eastern area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Mon from Myanmar (Tai Yai). I worked as a nanny/maid. I am bilingual Thai & English. I can live in or live out.
I have experience as a nanny/maid to take care kids aged between newborn – 2.6 years old with Thai and Foreign families for 10 years.
In my past experience, took care daily routine of kids, and provided support to kid’s mother for newborn, did child development, made activities, pick up and dropped off kids at school, pet care, did household chores, laundry, ironing, and cooked for their families.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Jimmy from Myanmar. I worked as a private chef and chef. I am certified in food production (cookery). I have a reference letter from the previous employers. I can speak and read English on an intermediate level. I prefer to live out.
I have experience as a private chef with 2 American families for 5 years.
Also, I have experience as a chef at Vivin Asok Cafe Grocery Bistro Local Organic Natural Artisan Restaurant, Bangkok for 5 months.
In addition, I have experience as a commis-1 chef at Mr. Cow Taiwanese Restaurant, Bangkok for 1 year.
In addition, I have experience as a kitchen helper at Mo Jo Bar and Restaurant, Yangon for 1 year.
In addition, I have experience as a chef at Park Royal Hotel, Yangon for 2 months.
In my past experience, I actively managed daily kitchen operations, ensuring a smooth and efficient workflow. I took charge of developing and planning creative menus and daily specials, aligning them with seasonal ingredients and customer preferences. I created detailed prep lists for the kitchen crew to streamline service and improve productivity. Additionally, I oversaw food costs and inventory management, optimizing resources while minimizing waste.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Sara from Myanmar. I worked as a maid and nanny. I am bilingual Hindi & English. I prefer to live out.
I have experience as a maid with an Indian family for 1 year.
In my past experience, took care daily routine of household chores such as a cleaning, ironing, laundry, grocery, and cooked for their family.
I have experience as a nanny to take care kid aged 1.5 years old with an Indian family for 1 year.
In my past experience, did child development, made activities, pick up and dropped off kid at school, did household chores for the kid, and cooked for their kid.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Job from Thailand. I worked as a Chef. I’m certified in international baking & cooking school and Certificate of Training in Food Sanitation for Food Handlers issued by Faculty of Public Health, Thammasat University. I graduated with a Bachelor Faculty of Communication Art Program from Bansomdejchaopraya Rajabhat University. I have a reference letter from the previous employer. I can speak English on a pre-intermediate level. I prefer to live out.
I have experience as a Head Chef at Long Table Residence, Zorse Café, Villa De Bear, Ñam Ñam Pasta and Tapas Restaurant, Butcher Factory Restaurant, Kin Lom Chom Saphan Restaurant, Pancake Café in total 6 years.
Also, I have experience as a Chef De Partie at Long Table Residence for 3.8 years.
In addition, I have experience as an Executive Chef at Park Plaza Hotel, Boripok Pattana Company in total 2.7 years.
In addition, I have experience as a chef at Mongo’S Restaurant for 1 year.
In addition, I have experience as an Exclusive Chef at Nikko Café for 11 months.
In addition, Area Chef at Secret Recipe for 9 months.
In my past experience, took care daily routine of the kitchen, prepared raw materials, responsible for preparing, plating dishes, storing food, cleaning all containers as well as the kitchen.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Arker from Myanmar. I worked as a chef. I am certified in hotel and tourism training. I have a reference letter from the previous employers. I can speak and read English on an intermediate level. I prefer to live out.
I have experience as a private chef with an Australian family for 8 months.
Also, I have experience as a sous chef at Omakase Restaurant for 5 months.
In addition, I have experience as a freelance chef at Restaurants and hotels for 2 years
In addition, I have experience as an executive chef at The Pansodan Yangon Restaurant, Yangon for 2 years.
In addition, I have experience as a demi chef at Rose Garden Hotel, Yangon for 1 year.
In addition, I have experience as a commis-1 chef at Rose Garden Hotel, Yangon for 1 year.
In addition, I have experience as a commis-2 chef at Rose Garden Hotel, Yangon for 1 years.
In my past experience, I actively managed daily kitchen operations, ensuring a smooth and efficient workflow. I took charge of developing and planning creative menus and daily specials, aligning them with seasonal ingredients and customer preferences. I created detailed prep lists for the kitchen crew to streamline service and improve productivity. Additionally, I oversaw food costs and inventory management, optimizing resources while minimizing waste.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.
Hello, my name is Yo from Myanmar (Pa O). I I worked as a nanny and maid. I am certified in nanny training. I have a reference letter from the previous employers. I am bilingual English & Thai. I prefer to live in.
I have experience as a nanny/maid to take care of kids aged between 1.2 – 8 years old with Thai and Foreign families for 12.6 years.
In my past experience, did child development, made activities, pick up and dropped off kids at school, did household chores, ironing, laundry, and cooked for their families.
I have experience as a maid with Thai and Australian families for 4 years.
In my past experience, took care daily routine of household chores such as a cleaning, ironing, laundry, grocery, and cooked for their families.
I prefer to work in Bangkok metropolitan area. I am hardworking, flexible, very patient and reliable person. If you are interested in my services, please contact me through Madawa. Thank you.